Basmati rice pilaf with carrots and peas | | Traditional Cooking | | Family Cooking

Basmati rice pilaf with carrots and peas || Traditional Cooking || Family Cooking How to cook an easy rice pilaf? If that is what you are looking for you found it, This is a very easy recipe for basmati rice pilaf. You can find all the ingredients and steps below. Try it at home and enjoy it with your family. Let us know how it came out in the comments below. If you enjoyed this video give it a thumbs up and share it with your family and friends. More of our videos: Basmati rice pilaf with carrots and peas /watch/M1pOfiT65Vo6O Dhaba Style East Chicken Karahi /watch/8tBUit0KsySKU How to make Beef Liver Stakes /watch/wv1tu6p1IMr1t Salmon Filet on the grill /watch/QvyMts7ZaVTZM Peshawari Namkeen Gosht /watch/gSWRiNI5BO85R Aloo Baingan Masala /watch/c4UMhRUPdAiPM Gobi Gosht || Meat and Cauliflower Stew /watch/sLaadhnH66_Ha Thank you for watching and have a great day! Ingredients: 1 cup basmati rice 1 carrot 1 onion ½ cup peas 1 tsp. salt 1/2 tsp. cumin seeds 1 tsp. ginger garlic paste 2 Tbsp. oil Directions Soak the basmati rice in water for 30 min. In a pot add the oil and fry the onion lightly. Add ginger garlic, cumin seeds, peas and carrots. Cook 2-3 min and add 2 cups of water. Bring to a boil and add the rice. Cover and cook on low heat 10-15 min, until all the water is absorbed by the rice. Enjoy! We hope that you like our video and you will try this dish at home with your family. Let us know how it came out in the comments below. Please subscribe to our channel and click the bell icon to get notifications on new videos. Thank you for watching and have a great day! #ricepilaf #basmatirice #rice

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