Chettinad veg kola urundai | Chettinad veg kofta | Nanjil Ulagam | Ep135

#nanjilulagam#chettinadrecipe #kolaurundai Chettinad pudalangai kola urundai. Chettinad kola urundai can be prepared using any vegetables like snake gourd, carrot, beetroot, green peas, boiled raw banana or beans. Here I have used half kg of snake gourd. This recipe is for half kg of any of the above mentioned vegetables. This can be prepared in desired shape or size. Tips: You can prepare the mix, shape it & refrigerate for later use. Ingredients: Snake gourd-½ kg Fried gram-¾ cup Green chilli-3 Red chilli-3 Sanuf-1 tsp Ginger-1 inch piece Shallots(small onion)- 5to6 nos Garlic clove- 5to6 nos Grated coconut-2 tbsp Coriander leaves-2 tbsp Cashewnuts or badam-10 nos Salt-as required Oil-for frying Follow me: Facebook: https://www.facebook.com/NanjilKaiManam Instagram: https://www.instagram.com/nanjil_kai_manam/?hl=en Blog: https://nanjilkaimanam.blogspot.com/ Contact: tamizhchannelnm@gmail.com

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